Prevent backups
Routine cleaning removes built-up grease before it restricts flow, helping prevent sink overflows, blocked drain lines, and costly plumbing issues.
Commercial Kitchen Services
Grease trap cleaning helps keep commercial kitchens running safely and efficiently. Over time, fats, oils, and grease build up inside the trap, leading to odours, slow drainage, and costly backups if not cleaned properly.
Our technicians provide thorough grease trap cleaning and responsible waste disposal for restaurants and commercial kitchens across Toronto and the GTA, with service scheduled to minimize disruption to your operations.
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Why It Matters
Routine cleaning removes built-up grease before it restricts flow, helping prevent sink overflows, blocked drain lines, and costly plumbing issues.
Grease, food waste, and standing buildup can create strong odours in and around the kitchen. Regular cleaning helps keep the area cleaner, fresher, and easier to manage.
Consistent grease trap maintenance helps your business meet health, safety, and environmental requirements while reducing the risk of violations, penalties, or failed inspections.
Proper cleaning reduces strain on your grease trap and connected plumbing system, helping equipment last longer and lowering the risk of expensive repairs or early replacement.
Our Process

On-time crews, clean work, and communication that's actually clear.
Commercial kitchens choose us because we show up when we say we will, do the job thoroughly, and leave the area clean and orderly. From the first call to the final pump‑out, we keep things straightforward—clear scheduling, respectful technicians, and no vague answers. We walk you through what we did, what we found, and what to watch for next, so you’re not guessing. The result is a service you can trust, a kitchen that stays running, and a team you feel confident booking again (and recommending).
Straightforward quotes before the work starts.
We keep estimates clear, practical, and free of surprise add-ons. You know what service is being booked, what it covers, and what to expect when our crew arrives, which makes repeat scheduling easier for kitchen managers and owners.
Clean records for inspections, management, and insurance.
Every visit is backed by service notes, disposal records, and before-and-after documentation when needed. That gives your team a cleaner paper trail for health inspections, internal reporting, and ongoing facility compliance.
Fast dispatch across Toronto and the surrounding GTA.
We service commercial kitchens throughout Toronto, Mississauga, Scarborough, Vaughan, Brampton, Markham, and nearby regions. That broad coverage helps us support both one-off cleanings and scheduled maintenance for multi-location operators.
Our work speaks for itself. See the results our team delivers with every service.








































At Mirza Grease Trap Services, we uphold the highest industry standards to help keep commercial kitchens clean, compliant, and operating efficiently. Our certified technicians arrive fully prepared to carry out grease trap pumping, thorough cleaning, and routine maintenance with precision and professionalism. Every service is completed to a standard you can trust and supported with clear documentation.

Service frequency depends on kitchen volume, menu type, and local requirements. Most commercial kitchens schedule cleaning monthly to quarterly. We can assess your operation and recommend a schedule that helps prevent backups and supports ongoing compliance.
Neglected grease traps can lead to slow drainage, blockages, strong odours, and increased risk of overflows. They can also result in health code issues, fines, and costly emergency plumbing. Routine service reduces downtime and helps keep your kitchen compliant.
Drain snaking clears grease buildup and blockages inside kitchen drain lines. It is commonly recommended when you have slow drainage, recurring clogs, or early signs of a backup, and it helps restore flow and prevent larger plumbing issues.
The most common causes include missed pump-outs, grease buildup in drain lines, and worn or improperly functioning baffles. A consistent maintenance schedule helps prevent these issues before they become emergencies.
All grease trap waste is transported and processed through approved disposal and recycling channels. Where applicable, waste is directed to biogas processing facilities that convert it into renewable energy.
Yes. If you're dealing with a backup, overflow, or urgent drainage issue, contact us right away. We'll help triage the situation and dispatch service as quickly as possible.
Yes. We offer customized maintenance plans based on your kitchen's usage and requirements. This helps ensure service stays consistent and you never miss a cleaning or compliance deadline.
Yes. We provide clear service reports and disposal documentation as needed. Our records are organized for management and can be presented to inspectors or insurance when required.